Gluten Free ALL THE THINGS!

Gluten-Free Crusts: CHECK!

Gluten-Free Desserts: CHECK!

Gluten-Free Drinks: CHECK!

And, big ‘ole salads, too!

Because we make our wheat-based dough fresh, in-house daily, we are definitely not a gluten-free restaurant. But, we think of ourselves as “gluten-friendly” and try best we can to satisfy every taste, need, and preference. We have TWO different types of gluten-free crusts: Our original herbed crust, and also our new cauliflower crust. And, we have two gluten-free treats, including our decadent Death By Chocolate Mousse Cake.

You can learn more about our gluten-friendly options in the FAQ Section.